Milk Trays – a breast milk and baby food freezing system invented by moms for moms!
Let’s face it – pumping and storing breast milk takes effort. It is a labor of love, of course, but hard work nonetheless. But, if pumping and storing your breast milk helps you reach your breastfeeding goals and allows your child to have your breast milk for as long as possible, it is worth every bit of effort, right?
Milk Trays, a breast milk freezing system, can help to make this chore easier. At first glance, Milk Trays look similar to typical ice cube trays. But, take a closer look and you will see that Milk Trays are much, much more. Unlike ice cube trays, Milk Trays are specifically designed for expressed milk with a total of 16 semi-cylinder cavities holding 1 oz. each.
Most importantly, Milk Trays are made from PET plastic, a food-safe plastic that contains no bisphenol-A (BPA), phthalates, or dyes. Milk Trays freeze your milk in 1-ounce “Milk Sticks” that fit through ALL bottle openings and allow you to thaw just the right amount of milk for each feeding – so that not a drop of your “liquid gold” goes to waste. Milk Trays have fitted lids that protect your milk while it freezes and allow for space-saving stacking in the freezer, and the trays are flexible enough to allow the Milk Sticks to be removed easily. And, last but not least, Milk Trays are reusable – making them the most economical and environmentally-friendly choice for freezing your breast milk.
Instructions for use:
1) Pour breast milk directly into trays just below the “fill line” – Do not overfill (milk will expand as it freezes).
2) Cover trays with lid and place in freezer, milk will be frozen in 3-4 hours.
3) After removing frozen trays, wait approx. 30-45 seconds before flexing to remove your milk sticks.
4) To remove milk sticks, hold tray at both ends and begin flexing back and forth several times. As the milk sticks begin separating it will become easier to flex the tray.
5) Place sticks into a ziplock bag (quart size recommended) and place back in freezer for future use.
6) Hand wash trays.
When it’s time to introduce solids, use the Milk Trays to freeze homemade baby food!
Is your baby ready to start eating solid foods? With so many pre-packaged baby foods available, finding the healthiest foods from the grocery store shelves can be a difficult chore.
Instead of spending valuable time in the supermarket aisles scrutinizing baby food jar labels, many parents find it easier and more comforting (not too mention more economical) to make baby foods at home. Homemade baby foods are fresher and more nutrient-dense than many pre-packaged baby foods. And, by making your own, you get to choose exactly what goes into the foods your baby is eating – that means no additives, preservatives, starchy fillers, sugar or sodium!
But, life with a baby is hectic and unpredictable, so trying to make homemade baby food each day can become burdensome. Making a big batch of baby food from your favorite vegetables or fruits and freezing it for later use is a great way to be sure you have food ready for your baby when you need it.